2015 Passover Menu
Join us at Lots of Lox for a traditional Passover Dinner
Friday April 3rd, 5-9pm
Just $24.95/Per Person (Dine in or Take Out)
Entree (Choice of One)
Hot Turkey, Roasted Chicken or Brisket of Beef
Appetizer (Choice of One)
Gefilte Fish w/carrots or Chopped Liver
Accompaniments (Choice of Two)
Steamed Broccoli, Tzimmis or Potato Kugel
Matzo Ball Soup
Traditional Matzo
Beverage
A Glass of Wine*, Iced Tea or Fountain Soda (*wine not included for takeout)
Passover Catering Package
$209.00
(10 People Minimum)
Choice Of One Of The Below
10-12 LB. Roasted Turkey W/Stuffing
or
5 Roasted Chickens
or
4 LBS. Tender Baked Brisket of Beef
Traditional Appetizer
(Choice of One)
10 Pieces of Gefilte Fish w/Carrots
3 LBS. Chopped Liver
Soups
(Choice of One)
4 Quarts Matzoh Ball Soup
4 Quarts of Vegetable Soup
Accompaniments
(Choice of Two)
Potato Latkes
Steamed Broccoli
Tzimmis
Potato Kugel
A La Carte Menu
Whole Roasted Turkey w/Gravy $5.79/Lb.
Whole Roasted Turkey Stuffed w/Gravy $6.79/Lb.
Kosher Turkey $8.49/Lb.
Brisket $18.00/Lb.
Whole Roasted Chickens $10.95/Lb. (add $10 for carving)
Appetizers
Gefilte Fish (1g) $3.75/ea.
Chopped Liver $11.95 Lb.
Accompaniments
Potato Kugel $8.95/Lb.
Tzimmis $8.50/Lb.
Potato Latkes $1.50/ea.
Steamed Broccoli $8.95/Lb.
Matzoh Stuffing $8.50 Lb.
Soup
Matzoh Ball (no noodles) $9.95/Qt.
Matzoh Balls $.95/ea.
Vegetable $8.95/Qt.
Sides
White or Red Horseradish $.95 1/4Lb.
Applesauce $1.25 1/4Lb.
Sour Cream $1.25 1/4Lb.
Gravy $4.00 Pt.
Desserts
Honey Nut Cake, Marble Cake, Assorted Jelly Rolls, Raspberry Sponge Cake (please order in advance), Plain Sponge Cake, Assorted Macaroons, Chocolate Matzoh, Assorted Matzoh, Assorted Candies, Marshmellow Twist, Jelly Graham, Jelly Candy, Chocolates-Lollipops, Chocolate Soldiers
